| WB-MCS-10138 |
大米粉中甲基对硫磷分析质控样SN/T 2324-2009 |
|
|
0.415mg/kg |
WB-30g |
800.0 |
中国 |
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| WB-MCS-10127 |
大米粉中敌敌畏分析质控样GB 23200.121-2021 |
|
|
0.42mg/kg |
WB-30g |
800.0 |
中国 |
查看 |
| WB-MCS-10349 |
大米粉中氧乐果分析质控样GB 23200.113-2018 |
|
|
0.34mg/kg |
WB-20g |
800.0 |
中国 |
查看 |
| WB-MCS-10349 |
大米粉中氧乐果分析质控样GB 23200.113-2018 |
|
|
0.91mg/kg |
WB-20g |
800.0 |
中国 |
查看 |
| WB-MCS-10122 |
大米粉中甲基异柳磷分析质控样 |
|
|
0.53mg/kg |
WB-10g |
800.0 |
中国 |
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| WB-MCS-71069 |
酱腌菜中安赛蜜分析质控样GB 5009.140-2023 |
|
|
0.170g/kg |
WB-30g |
1000.0 |
中国 |
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| WB-MCS-11184 |
奶粉中α-亚麻酸、亚油酸分析质控样GB 5009.168-2016 |
|
|
|
WB-20g |
1800.0 |
中国 |
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| WB-MCS-12319 |
海水中钼分析质控样EPA200.8-1994 |
|
|
200µg/L |
WB-50mL |
800.0 |
中国 |
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| WB-MCS-40181 |
糕点中饱和脂肪酸(总量)分析质控样GB 5009.168-2016 |
|
|
2.94g/100g |
WB-30g |
4500.0 |
中国 |
查看 |
| WB-MCS-12045 |
生活饮用水中二氯乙酸、三氯乙酸分析质控样GB/T 5750.10-2023 |
|
|
|
WB-50mL |
1200.0 |
中国 |
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| WB-MCS-10054 |
小麦粉中水分分析质控样GB 5009.3-2016 |
|
|
3.91g/100g |
WB-50g |
1000.0 |
中国 |
查看 |
| WB-MCS-10054 |
小麦粉中水分分析质控样GB 5009.3-2016 |
|
|
8.29g/100g |
WB-50g |
1000.0 |
中国 |
查看 |
| WB-MCS-10054 |
小麦粉中水分分析质控样GB 5009.3-2016 |
|
|
13.8g/100g |
WB-50g |
1000.0 |
中国 |
查看 |
| WB-MCS-30272 |
酱油中氨基酸态氮、全氮分析质控样GB/T 18186-2000 |
|
|
|
WB-30mL |
1200.0 |
中国 |
查看 |
| WB-MCS-70529 |
山楂干中二氧化硫分析质控样GB 5009.34-2022 |
|
|
766mg/kg |
WB-80g |
2200.0 |
中国 |
查看 |
| WB-MCS-16158 |
百合中二氧化硫分析质控样GB 5009.34-2022 |
|
|
859mg/kg |
WB-80g |
2200.0 |
中国 |
查看 |
| WB-MCS-12317 |
矿泉水中锌分析质控样GB/T 5750.6-2023 |
|
|
946µg/L |
WB-50mL |
800.0 |
中国 |
查看 |
| WB-MCS-16422 |
白糖中二氧化硫分析质控样GB 5009.34-2022 |
|
|
1.32g/kg |
WB-80g |
1200.0 |
中国 |
查看 |
| WB-MCS-12318 |
矿泉水中铅分析质控样GB/T 5750.6-2023 |
|
|
995µg/L |
WB-50mL |
800.0 |
中国 |
查看 |
| WB-MCS-12100 |
矿泉水中硒分析质控样GB/T 5750.6-2023 |
|
|
981µg/L |
WB-50mL |
800.0 |
中国 |
查看 |
| WB-MCS-40182 |
炒瓜子中糖精钠分析质控样GB 5009.28-2016 |
|
|
0.125g/kg |
WB-20g |
800.0 |
中国 |
查看 |
| WB-MCS-20060 |
饲料中水溶性氯化物分析质控样GB/T 6439-2023 |
|
|
2.27% |
WB-30g |
1000.0 |
中国 |
查看 |
| WB-MCS-40002 |
饼干粉中丙烯酰胺分析质控样GB 5009.204-2014 |
|
|
440µg/kg |
WB-30g |
800.0 |
中国 |
查看 |
| WB-MCS-50211 |
食醋中不挥发酸分析质控样GB/T 18187-2000 |
|
|
1.10g/100mL |
WB-30mL |
1000.0 |
中国 |
查看 |
| WB-MCS-50173 |
食醋中总酸分析质控样GB 12456-2021 |
|
|
46.54g/L |
WB-30mL |
1200.0 |
中国 |
查看 |
| WB-MCS-16614 |
食用盐中水不溶物分析质控样GB/T 13025.4-2012 |
|
|
0.22% |
WB-30g |
1000.0 |
中国 |
查看 |
| WB-MCS-11489 |
奶粉中溶解度分析质控样GB 5413.29-2010 |
|
|
98.4g/100g |
WB-40g |
800.0 |
中国 |
查看 |
| WB-MCS-11153 |
乳粉中霉菌、酵母菌分析质控样GB 4789.15-2016 |
|
|
|
WB-1支/套 |
2000.0 |
中国 |
查看 |
| WB-MCS-10511 |
小麦粉中间苯二酚分析质控样BJS 202009 |
|
|
0.290mg/kg |
WB-30g |
900.0 |
中国 |
查看 |
| WB-MCS-70964 |
柑橘果泥中2,4-滴分析质控样GB 2763.1-2022 |
|
|
0.61mg/kg |
WB-20g |
800.0 |
中国 |
查看 |